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Who this job will appeal toA fun energetic team player looking for an opportunity to learn and grow!What you will be doingIn this role, you will help lead the hotel Culinary ..
DescriptionnThe goal of the Chef de Cuisine is to manage the hotel's roof top, fine-dining restaurant. The Chef de Cuisine will take council from the Executive Chef to create, implement menu ..
Job Number 23038279 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Reynolds Lake Oconee, One Lake Oconee Trail, Greensboro, Georgia, United States Schedule Full-Time Located Remotely? N Relocation? Y ..
... us as the Pre-Opening Executive Sous Chef as Signia by Hilton Atlanta ... conditions of employment An Executive Sous Chef is responsible for assisting in ... I be doing?..
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Sous Chef Mansions at Alpharetta • Alpharetta ... is looking for a professional Sous Chef to be the second in ... our kitchen, following our Executive Chef’s specifications and guidelines...