Restaurant Chef Jobs in Illinois

Chef Configuration Management I need someone for creating/updating chef cookbooks : Must have Experience with: Bitbucket, Linux, Ruby, and finally Chef. Matter of expert with: Yum, RPM, Chef workstation Skills: Linux ..

Apply Now Share this job Send yourself a reminder Alert me to jobs like this one If you're as good as our food, we need you behind the plate! GRILL COOKS, ..

banquet/catering experience preferred Fine Dining experience Trained Chef All qualified applicants will receive consideration without regard to race, age, color, sex (including pregnancy), religion, national origin, disability, sexual orientation, gender identity, ..

Are you looking to continue growing your career? The Palmer House Hilton is currently seeking a Cook I to join their team! In this role you will assist the culinary team ..

Doubletree Magnificent Mile is seeking an experienced Cook II to join their talented team! Posistioned between the Magnificent Mile and Navy Pier, The DoubleTree Magnificent Mile is a premaier destination for ..

... Lombard, IL Chipotle Mexican Grill Restaurant Team Member - Crew Est. ... 60137 Apply Now Taco Bell Restaurant General Manager Est. $17.58 - ... Easy Apply Noodles & Company..

SummaryThe Cook FF - Grill is responsible for grilling food, and must be able to perform all station functions of Fry,nFlat Top Griddle, Pantry, and cooking eggs; communicating ticket times and ..

The Palmer House Hilton is currently seeking a Pastry Chef to join their team! In this role you will oversee the pastry team in organization and execution. The Palmer House Hilton ..

Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the ..

As a Banquet Cook I, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial ..

As a Banquet Cook III, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial ..

Description Title: Prep Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the overall ..

POSITION TITLE:FOOD SVC, CONCESSION  PAY[[JOBGRADE]]  REPORTS TO: FROM THE STADIUM TO THE HEAD TABLE, LEVY LEVERAGES UNBRIDLED CREATIVITY, CUSTOM STRATEGIES, IMPECCABLE SERVICE, AND TRUE LOVE FOR GREAT FOOD TO CREATE UNFORGETTABLE ..

The President Abraham Lincoln Springfield, a DoubleTree by Hilton Hotel is looking for a Lead Cook to join their Culinary team! Appointed in downtown Springfield, a short walk from Bank of ..

... is looking for a Banquet Chef to grow their team! Located ... career opportunity for a talented chef. A Banquet Chef is responsible for the coordination, ... candidate will..

... looking to break into the restaurant/service industry and want a job ... sets us apart from other restaurant companies. You will report to ... guests locate their saladsRequirements/Desired Traits:Food,..

**Sign-on bonus will be paid out after 90 days. Restrictions may apply.** The Alinea Group seeks a Chef De Partie to join our team in Chicago. The ideal candidate must be ..

SummaryThe Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential ..

Job SummaryAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.Candidate Profile Education And ..

Q Center is looking for Full-Time Cook I's to join our team! This position is eligible for a $1000 sign on bonus. Employees must complete 6 months of employment with satisfactory ..

A Pastry Cook III is for maintaining, setting up, food production and quality control of all bread, pastry, and dessert items. Specifically, you would be responsible for performing the following tasks ..

POSITION SUMMARY: The Cook ensures all guests receive the highest quality food items served from an immaculate kitchen in a timely manner. ESSENTIAL FUNCTIONS: Prepares menu items as ordered for restaurant ..

Preparation of all food items for Banquet Functions. Job Responsibilities: Requisition of all items for daily production Proper transfer of items from one department to another Set up a station to ..