THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Job SummaryPrepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and ..
... enterprises quality standards. The Sous Chef will actively and independently manage ... the supervision of the Executive Chef, as well as demonstrating the ... of the assigned kitchen operationnEnsures..
... for providing support to the Pastry Chef while preparing quality pastry items, such as breakfast items, ... shifts.nFollows directions given by the Pastry ChefnMaintains a dependable work attendance .....
As a Pastry Cook Supervisor is responsible for overseeing and participating in the preparation of food items in accordance with recipes and established standards in the hotel's continuing effort to deliver ..
OPEN UNTIL FILLEDnSalary: Depending On Experience (DOE)nThis position will actively supervise, coach, counsel, direct, train, and mentor employees in meeting the Enterprise's quality standards. This position is also responsible for preparing ..
Job SummaryExplore Our Very Big WorldWhen you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer great ..
Job SummaryPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food ..