THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Job SummaryExplore Our Very Big WorldWhen you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer great ..
... vegetables, or desserts for the hotel. Key Duties & Responsibilities nMaintain ... by State sanitation/Health regulations and Hotel requirements.nCheck the quality of raw ... or functions.nMeet with Head Cook/Sous..
Job SummaryManages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head, directs and works with the food and beverage/culinary ..
,AnswerValue:u003cspan style=font-size:11pt\u003eu003cspan style=font-family:Calibri,sans-serif\u003eu003cspan arial=\ style=font-family:\u003eRestaurants Unlimited is currently looking for a Concept Executive Chef to manage and develop culinary standards and recipes for several well known west coast restaurant brands including ..
Description Title: Prep Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the overall ..
Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the ..
A Breakfast Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. What will I ..
The Hilton Oakland Airport is looking for an On-Call Cook to join their team and assist in the event a cook is required to assist - this is a Restaurant-kitchen focused ..