Hotel Chef Jobs

nnnnOverviewnnnnOpportunity: Sous ChefnAssist the Executive Chef in the preparation of food ... sustainability standards.nPotential Career PathnExecutive Sous Chef – Chef – Executive ChefnEssential Job FunctionsnnInterview, ... accordance with established brand..

Kitchen Manager: Responsible for all aspects of managing the main kitchen, banquet operation, employee cafeteria, stewarding operation and kitchen personnel. In addition, the Kitchen Manager must ensure the quality preparation of ..

Job SummaryExplore Our Very Big WorldWhen you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer great ..

Appointed in the heart of Downtown Denver, the Hilton Denver City Center , is looking for a Line Cook to join their Culinary team! Minutes away from the Colorado Convention Center, ..

DescriptionCook 4 must have an in-depth skills and knowledge of all kitchen operations. Capable of producing a consistent product to meet and exceed guests' needs in a timely manner, and will ..

Appointed in the heart of Downtown Denver, the Hilton Denver City Center , is looking for a Line Cook to join their Culinary team! Minutes away from the Colorado Convention Center, ..

u003cbu003eInformación Adicionalu003c/bu003e Pay: $22.35/hr.u003cbru003eu003cbu003eNúmerou0026nbsp;de Empleou003c/bu003e 23096834u003cbru003eu003cbu003eCategoría de Empleou003c/bu003e Food and Beverage u0026amp; Culinaryu003cbru003eu003cbu003eUbicaciónu003c/bu003e The Westin Denver International Airport, 8300 Pena Boulevard, Denver, Colorado, United States VER EN MAPAu003cbru003eu003cbu003eHorariou003c/bu003e Full-Timeu003cbru003eu003cbu003e¿Ubicación remota?u003c/bu003e Nu003cbru003eu003cbu003e¿Reubicación?u003c/bu003e ..

DescriptionThis culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should ..