Hiring Cook Chef Jobs in Dana Point

... meaningful experiences. An intermediate line cook requires good communication and culinary ... and culinary skills. The desired cook candidate will have hotel cooking ... a culinary degree. An intermediate..

DescriptionnnThis culinary position requires good communication skills as well as at least two years of previous line and banquet dining experience. A Culinary degree or related hotel experience preferred. Candidates should ..

... meaningful experiences. An intermediate line cook requires good communication and culinary ... and culinary skills. The desired cook candidate will have hotel cooking ... a culinary degree. An intermediate..

Job Information Hilton Cook I (Full-Time) - Waldorf Astoria ... Club is looking for a Cook I to join the Culinary ... to work under French Master Chef, Jean-Pierre Dubray..

A Pastry Cook is responsible for creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel's continuing effort to deliver outstanding guest ..

DescriptionWhat will I be doing?As a Cook II, you would be responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, ..

Job Information Marriott Sous Chef in Newport Beach California Job Number 22216748 Job Category Food and Beverage & Culinary Location VEA Newport Beach A Marriott Resort & Spa, 900 Newport Center ..

Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the ..

A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. What will I be ..

DescriptionnnThis culinary position requires good communication skills as well as previous culinary experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate ..

Additional Information Full-time Job Number 23026895 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Laguna Niguel, One Ritz Carlton Drive, Dana Point, California, United States Schedule Full-Time Located Remotely? ..

The award-winning AAA 5-Diamond Waldorf Astoria Monarch Beach Resort & Club is looking for a Pastry Cook IV to join the Culinary Team! Located in the beautiful coastal town of Dana ..

Additional Information Evening Shift, Full -time Job Number 23026892 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Laguna Niguel, One Ritz Carlton Drive, Dana Point, California, United States Schedule ..

PRIMARY DUTIES AND RESPONSIBILITIES The Cook projects an image of professionalism in communication, appearance and conduct. Displays and practices a work-style that reflects the mission, vision and values of the department ..

PRIMARY DUTIES AND RESPONSIBILITIES The Cook projects an image of professionalism in communication, appearance and conduct. Displays and practices a work-style that reflects the mission, vision and values of the department ..

... service and meaningful experiences. The Cook 1 Lead is a culinary ... the best to offer in cook jobs: Whether it's career opportunities, ... start with Hyatt as a..

Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the ..

u003cpu003eu003cspanu003eFounded in 1965, Telecare is a rapidly growing mental health care company dedicated to making a difference for our clients, the community, and our employees. We offer an array of mental ..

The award-winning AAA 5-Diamond Waldorf Astoria Monarch Beach Resort & Club is looking for a Cook III to join the Culinary Team! Amazing opportunity to work under French Master Chef, Jean-Pierre ..

Essential Functions: Sets up and stocks stations with necessary supplies Prepares food for service including but not limited to chopping vegetables, butchering meat, and preparing sauces. Cooks menu items in conjunction ..

Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the ..

A Sous Chef is responsible for assisting with ... I be doing? As Sous Chef, you would be responsible for ... financial profitability. Specifically, a Sous Chef would be responsible..

DescriptionnnThis culinary position requires good communication skills as well as previous line experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate ..