THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Sous Chef Full Time Days','Full-time','Professional Non-Clinical','S-S','S-S','80','80','Occasional','Occasional','OREGON-PENDLETON-ST ANTHONY HOSPITAL','','!*!JOB STATEMENT: This position works directly with the Executive Chef and is responsible for preparing superior quality food, which meets standards for flavor, texture, ..
u003cpu003eFounded in 1965, Telecare is a rapidly growing mental health care company dedicated to making a difference for our clients, the community, and our employees. We offer an array of mental ..
Job DescriptionPerforms all functions related to preparation, counter service, sanitation, and stocking of products. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and ..
A Cook II is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Cook ..
Job Overview FRS Recruitment are recruiting an Industrial Cook for an immediate start in Ballyvourney, Co, Cork. We are looking for motivated, reliable individuals with a good attitude and excellent attention ..
**Providence is calling a Cook - Dietary (0.6 FTE, Rotating/Variable) to Providence Willamette Falls Medical Center in Oregon City, OR.** **$2,000 Sign-on Bonus for eligible external candidates who meet all conditions ..
Prepares meals and food for special functions under direction of the Food Service Director. May supervise all food service staff in the director's absence...
Provides quality meals and special event service appropriate to resident's nutritional requirements. Creates an attractive and comfortable dining experience. Plans and executes menus. Hires, directs, evaluates and trains all kitchen and ..
Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a ..
Description Title: Prep Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the overall ..
,AnswerValue:u003cspan style=font-size:11pt\u003eu003cspan style=font-family:Calibri,sans-serif\u003eu003cspan style=font-family: arial,sans-serif=\u003eRestaurants Unlimited is currently looking for a Concept Executive Chef to manage and develop culinary standards and recipes for several well known west coast restaurant brands including ..
Apply Now Share this job Send yourself a reminder Alert me to jobs like this one Why apply to be a line cook at Pelican Brewing Company? We can think of ..
Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the ..
Job DescriptionPerforms all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related to ..