THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Cook - San Augustine (PRN)','Per Diem','Clinical Support','Days','Days','0','0','Occasional','Occasional','TEXAS-SAN AUGUSTINE-MEMORIAL HLTH SYS SAN AUGUST','','!*!Position Summary: The Food Service Worker / Cook may work anywhere on property where food is prepared. This person will ..
:text,ActualValueFromSolar:null},{QuestionName:Job Description,AnswerValue:u003cp dir=ltr\u003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003cul dir=ltr\u003eu003cliu003eCulinary degree preferred.u003c/liu003eu003cliu003eOne year “line” experience in a high-volume kitchen.u003c/liu003eu003cliu003eOne year experience in kitchen operations and execution.u003c/liu003eu003cliu003eCertified as a ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training ..
:text,ActualValueFromSolar:null},{QuestionName:Job Description,AnswerValue:u003cpu003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003culu003eu003cliu003eCulinary degree preferred.u003c/liu003eu003cliu003eOne year line experience in a high-volume kitchen.u003c/liu003eu003cliu003eOne year experience in kitchen operations and execution.u003c/liu003eu003cliu003eCertified as a ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training (ServSafe or ..
Job Number 23037563 Job Category Food and Beverage & Culinary Location The Worthington Renaissance Fort Worth Hotel, 200 Main Street, Fort Worth, Texas, United States Schedule Full-Time Located Remotely? N Relocation? ..
SummaryThe Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen’s food and production processes. This position participates in the preparation, seasoning and cooking of ..
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... nThe goal of the Sous Chef is to manage a specific ... and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain ... In..
The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under ..
