THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Job DescriptionPerforms all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related to ..
Job DescriptionAssists with the scheduling and supervision of Team Members as well as with the day-to-day flow of the department. Oversees and maintains compelling Prepared Foods, coffee, and juice displays. Supports ..
Kitchen Manager: Responsible for all aspects of managing the main kitchen, banquet operation, employee cafeteria, stewarding operation and kitchen personnel. In addition, the Kitchen Manager must ensure the quality preparation of ..
DescriptionCook 4 must have an in-depth skills and knowledge of all kitchen operations. Capable of producing a consistent product to meet and exceed guests' needs in a timely manner, and will ..
Appointed in the heart of Downtown Denver, the Hilton Denver City Center , is looking for a Line Cook to join their Culinary team! Minutes away from the Colorado Convention Center, ..
DescriptionThis culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should ..