Experienced Chef Jobs

We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the ..

SUMMARY: This position will be a part of our Culinary team in the development of product positioning and application solutions for national account customers. The position is charged with distilling available ..

... applications. This is a Selling Chef Position, not a product development ... Position, not a product development chef position. Functions include recipes, applications, ... Education: Culinary degree and/or certified..

... invites applications for a Sous Chef (Culinary Services Supervisor II) to ... of the Production Manager and Chef De Cuisine, the Sous Chef will order food and supplies .....

Directs all phases of food production for a designated facility to ensure quality, cost effectiveness, and compliance with regulatory standards. Manages retail dining, catering, and special events requiring food services. Supervises, ..

... for a talented Executive Sous Chef to help lead their Banquets ... team! As a Executive Sous Chef, you would be responsible for ... least 1-2 years of Sous..

The Garde Manger -  Aventura Catering, is responsible for overseeing the cold kitchen operations at the fast-paced, high-volume Phoenix Convention Center. This role requires managing a team of cooks and ensuring ..

... for a talented Executive Pastry Chef to join the team! This ... reporting directly to the Executive Chef. The ideal candidate will be ... least 3-5 years of pastry..

Grow with us...If you’re reading this, we’re guessing you know your way around a kitchen. And if we’re right, well, read on. We’re currently seeking a detail-obsessed Sous Chef with the ..

... is seeking a talented Executive Chef to join this award-winning team! ... 3-5 years of Executive Sous Chef or Executive Chef experience in a convention hotel ... I be..

Description: University Commercial Services Plymouth Ltd's (UCSPL) is a wholly owned subsidiary company of University of Plymouth. UCSPL’s vision is to enrich the experience of the students, staff and wider community. ..

The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations at the Seattle Convention Center, Seattle WA BENEFITS: Aramark offers a wide array of comprehensive benefit ..

Corporate Research Chef We are currently seeking an experienced Corporate Research Chef to join our team. As a Research Chef, you will be responsible for Delivering innovative culinary solutions both internally ..

The Opportunity Delaware North Sportsservice is searching for a skilled Sous Chef to join our team at Petco Park in San Diego, California. As Sous Chef, you will successfully manage and ..

... Dining invites applications for a Chef De Cuisine to oversee the ... incumbent will assist the Executive Chef, who they will report to, ... and concept start up. The..

The Opportunity Delaware North Sportservice is hiring Sushi Chefs to join our team at Comerica Park in Detroit, Michigan.Responsibilities nPrepares sushi to specifications before and during unit operations.nProperly measures and portions ..

Description: University Commercial Services Plymouth Ltd's (UCSPL) is a wholly owned subsidiary company of University of Plymouth. UCSPL’s vision is to enrich the experience of the students, staff and wider community. ..

Chaz is hiring a full time salaried morning Sous Chef. If you have Chef experience in fine dining or upscale casual restaurants, care about creating high quality dishes with an eye ..

Pay rate: $16/hr - $18/hr depending on experience About the Role We are looking for an experienced Assistant Pastry Chef to prepare a variety of desserts, pastries or other sweet goods. ..

Job Details: ***$400 Sign on Bonus **** Summary: The Corporate Cafeteria Chef will provide leadership direction and guidance for overall production of food in the Tyson Corporate Cafeteria. This will include: ..

... applications. This is a Selling Chef Position, not a product development ... Position, not a product development chef position. Functions include recipes, applications, ... Education: Culinary degree and/or certified..

Sous C hefs are a kitchen’s second-in-command. They supervise the unit’s cooks, prepare meals, and report to the Campus Executive Chef. In the absence of the Campus Executive Chef, sous chefs ..

The iconic Waldorf Astoria is seeking a talent ed Executive Chef to lead the culinary team at the award-winning Las Vegas property! Located in the heart of the Las Vegas Strip, ..