Executive Jobs in California

02/16/2022 Application Due: 03/29/2022 Category: Culinary Arts Vocational/Culinary Program Instructors (Noncredit) Rancho Santiago Community College District Salary Range: Lecture Hourly Rate: $54.37 - $57.13 Job Type: Part Time Job Number: AC21-00085 ..

Job SummaryWorks closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each workday as is necessary to complete ..

Job SummaryAbout The Estate YountvillenLaying in the heart of Napa Valley, The Estate Yountville features two magnificent hotels that embody the perfect getaway and retreat. Surrounded by vineyards, Michelin-starred restaurants and ..

Essential Functions: Sets up and stocks stations with necessary supplies Prepares food for service including but not limited to chopping vegetables, butchering meat, and preparing sauces. Cooks menu items in conjunction ..

The iconic Hotel del Coronado is looking for a Banquet Sous Chef to join the Culinary Team! Join one of the last surviving wooden Victorian beach resorts in the world and ..

Curry Sensation Restaurant Inc dba Curry Lounge is Hiring Executive Chef Company Profile: Curry Sensation Restaurant Inc dba Curry Lounge is an Indian restaurant which serves ethnic Indian Cuisine. The mission ..

Join us as a Senior Sous Chef and be a part of the newest luxury hotel in downtown LA, Conrad Los Angeles (https://www.hilton.com/en/hotels/laxavci-conrad-los-angeles/?SEO_id=GMB-AMER-CI-LAXAVCI&y_source=1_Mjc5OTc5MTMtNzE1LWxvY2F0aW9uLndlYnNpdGU=) ! As part of the highly anticipated billion-dollar ..

Job Number 23012964 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Bacara Santa Barbara, 8301 Hollister Avenue, Santa Barbara, California, United States Schedule Full-Time Located Remotely? N Relocation? N ..

The iconic Hotel del Coronado is looking for a talented, and flexible Chef Tournant ! It’s an exciting time to join the resort with a recently completed $200M renovation project that ..

Job Information Marriott Executive Sous Chef in Monterey California Job Number 23026464 Job Category Food and Beverage & Culinary Location Monterey Marriott, 350 Calle Principal, Monterey, California, United States Schedule Full-Time ..

A Sous Chef is responsible for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will ..

Join us as a Senior Sous Chef and be a part of the newest luxury hotel in downtown LA, Conrad Los Angeles (https://www.hilton.com/en/hotels/laxavci-conrad-los-angeles/?SEO_id=GMB-AMER-CI-LAXAVCI&y_source=1_Mjc5OTc5MTMtNzE1LWxvY2F0aW9uLndlYnNpdGU=) ! As part of the highly anticipated billion-dollar ..

Job SummaryManages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head, directs and works with the food and beverage/culinary ..

Exciting opportunity for a talented Chef & B in the Santa Monica market who can appreciate representing an upscale, luxurious hotel.In the heart of Santa Monica, just a short walk from ..

DescriptionUnder direction of Executive Pastry Chef and Asst. Pastry Chef, the Lead Baker leads all bakers in production and preparation of baked products/menu items for guest consumption on designated shifts; ensures ..

,AnswerValue:u003cspan style=font-size:11pt\u003eu003cspan style=font-family:Calibri,sans-serif\u003eu003cspan arial=\ style=font-family:\u003eRestaurants Unlimited is currently looking for a Concept Executive Chef to manage and develop culinary standards and recipes for several well known west coast restaurant brands including ..

Job Information Marriott Sous Chef in Newport Beach California Job Number 22216748 Job Category Food and Beverage & Culinary Location VEA Newport Beach A Marriott Resort & Spa, 900 Newport Center ..

Situated along the beautiful Torrey Pines Golf Course overlooking the sunny shores of LaJolla, the Hilton LaJolla Torrey Pines is seeking a dynamic Executive Chef . The property boasts almost 40,000 ..

El Encanto, A Belmond Hotel, has been meticulously restored to capture all the romance and glamour that endeared it to both the local Santa Barbara community and visitors alike. Ninety-two quintessential, ..

  *We are hiring immediately for a EXECUTIVE CHEF Iposition. *LOCATION: Redwood City, CA NOTE: online applications accepted only. *SCHEDULE: M-F *Positions at this location require proof of COVID-19 vaccination, boosters, ..

Job Information Marriott Director of Food and Beverage in San Diego California Job Number 23026047 Job Category Food and Beverage & Culinary Location Marriott Marquis San Diego Marina, 333 West Harbor ..

The stunning and newly renovated Hilton San Diego Bayfront is looking for a Sous Chef to help oversee food production for the various outlets inclusive of Odysea and The Cannery Market ..