Event Chef Jobs in California

Job SummaryA Cook is responsible for preparing all food items based on standardized recipes for the Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an ..

Job Description Position Description PRIORITY SCREENING DATE: Friday, March 11, 2022 at 11:59pm for a guaranteed review. Applications received after this date will be reviewed as needed until the position is ..

Job SummaryInformación disponible en español a continuación.A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while ..

... is looking for a Sous Chef to help oversee food production ... report directly to the Executive Chef of Restaurants and oversee a ... I be doing? As Sous..

The Hilton Oakland Airport is looking for an On-Call Cook to join their team and assist in the event a cook is required to assist - this is a Restaurant-kitchen focused ..

Job SummaryManages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head, directs and works with the food and beverage/culinary ..

Be a part of the newest luxury hotel in downtown LA,Conrad Los Angeles (https://www.hilton.com/en/hotels/laxavci-conrad-los-angeles/)! As part of the highly anticipated billion-dollar project,The Grand LA (https://www.thegrandla.com/), this will be the 7thConrad Hotel ..

Job SummaryManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen ..

,AnswerValue:u003cspan style=font-size:11pt\u003eu003cspan style=font-family:Calibri,sans-serif\u003eu003cspan arial=\ style=font-family:\u003eRestaurants Unlimited is currently looking for a Concept Executive Chef to manage and develop culinary standards and recipes for several well known west coast restaurant brands including ..

Job Number 23012964 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Bacara Santa Barbara, 8301 Hollister Avenue, Santa Barbara, California, United States Schedule Full-Time Located Remotely? N Relocation? N ..

Chef De Cuisine by Keystone Alley Cafe Ltd. Job details Location: Stratford, ON N5A 3L8 Salary $19.00 / hour Vacancies: 1 vacancy Employment groups: Youth, Indigenous people, Newcomers to Canada Terms ..

Job SummaryAbout The Estate YountvillenLaying in the heart of Napa Valley, The Estate Yountville features two magnificent hotels that embody the perfect getaway and retreat. Surrounded by vineyards, Michelin-starred restaurants and ..

... us as a Senior Sous Chef and be a part of ... deck, 12,000 square feet of event space, and 4 food and ... dining all in partnership with..

... is seeking a dynamic Executive Chef . The property boasts almost ... almost 40,000 square feet of event space, 2 food and beverage ... Torrey Pines (https://www.hilton.com/en/hotels/santphh-hilton-la-jolla-torrey-pines/) An Executive..

DescriptionThe incumbent in this position is responsible for properly preparing any and all foods listed on the respective menus that are to be grilled, fried, broiled, baked, boiled, braised, poached in ..

A Sous Chef is responsible for assisting with ... I be doing? As Sous Chef, you would be responsible for ... financial profitability. Specifically, a Sous Chef would be responsible..

  *We are hiring immediately for a EXECUTIVE CHEF Iposition. *LOCATION: Redwood City, CA NOTE: online applications accepted only. *SCHEDULE: M-F *Positions at this location require proof of COVID-19 vaccination, boosters, ..

Benefits EligibilityFull Time Benefits: At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help ..

Job SummaryManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen ..

Exciting opportunity for a talented Chef & B in the Santa Monica market who can appreciate representing an upscale, luxurious hotel.In the heart of Santa Monica, just a short walk from ..

The iconic Beverly Hilton is looking for a Cook to join this fantastic Culinary Team! Since 1955, the hotel has hosted memorable moments etched in history from dazzling red carpet events ..

Job Information Marriott Director of Food and Beverage in San Diego California Job Number 23026047 Job Category Food and Beverage & Culinary Location Marriott Marquis San Diego Marina, 333 West Harbor ..

... us as a Senior Sous Chef and be a part of ... deck, 12,000 square feet of event space, and 4 food and ... dining all in partnership with..