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Chef for product creation -- 2 looking for a professional chef that can create organic products as per the ingredeints specified Knolwedge about Keto ingredeinets and how to quickly make recipes ..
Apply Now Share this job Send yourself a reminder Alert me to jobs like this one JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by ..
Save job Refer friends Job description Commute time Cooper’s Hawk values its Team Members by offering the following benefits*: • Industry leading earning opportunities • Health and wellbeing offerings including: 2 ..
JOEY Restaurants has over 30 locations across North America, and we are thrilled to bring JOEY Restaurants to Aventura in Miami, Florida. With this expansion, comes the opportunity to invite new ..
We are looking for a talented Kitchen Supervisor to join the culinary team at Hilton Fort Lauderdale Marina! The ideal candidate will have a minimum of 1 year previous supervisory experience, ..
A Cook I is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Cook ..
A Cook is responsible for preparing cold and hot food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Shift: Breakfast / Lunch Shift and Dinner ..
A Cook III is responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel's continuing effort to deliver outstanding service and financial profitability. What will I ..
Job SummarySupervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations ..
A Cook is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Cook, you ..
A Cook II is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Cook ..
... Category Food and Beverage & Culinary Location The Ritz-Carlton Fort Lauderdale, ... the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks ... GED; 4 years experience in..
DescriptionBasic understanding of a kitchen operation within the hotel. Will primarily focus on leading the PM shifts, and shift coverage. Responsible for producing a consistent, quality product that meets and exceeds ..
... for their next Executive Sous Chef to lead their new restaurant, ... opening soon! An Executive Sous Chef is responsible for assisting in ... production and control of all..
nnnnOverviewnnnnOpportunity: Line CooknPrepare food items in accordance with production requirements and established guest service and sustainability standards.nPotential Career PathnLead Cook – Sous Chef – Assistant to the Head ChefnEssential Job FunctionsnnPrepare ..
DescriptionThis culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should ..
... looking for their next Restaurant Chef to lead the team at ... of alabaster sand. A Restaurant Chef is responsible for assisting with ... direction and oversight of all..
The iconic Diplomat Beach Resort is looking for their next Pre-Arrival Coordinator to support the front office operations of the Resort. This stunning 1000 room oceanfront resort is the perfect getaway ..
The iconic Diplomat Beach Resort is looking for their next Cook I t o join their Counter Point outlet team. The ideal candidate will have some previous culinary experience and comfortable ..
A Pastry Cook is responsible for creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel's continuing effort to deliver outstanding guest ..
... a career oriented Banquet Sous Chef to join our culinary team. This resort style property ... marina facilities. The Banquet Sous Chef will supervise other culinarians and ... culinarians..