THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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DescriptionnnThis culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should ..
DescriptionWhat will I be doing?As a Cook II, you would be responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, ..
Benefits EligibilityFull Time Benefits: At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help ..
The award-winning AAA 5-Diamond Waldorf Astoria Monarch Beach Resort & Club is looking for a Cook III to join the Culinary Team! Amazing opportunity to work under French Master Chef, Jean-Pierre ..
Job Information Hilton Cook I (Full-Time) - Waldorf Astoria ... Club is looking for a Cook I to join the Culinary ... to work under French Master Chef, Jean-Pierre Dubray..
Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the ..
The award-winning AAA 5-Diamond Waldorf Astoria Monarch Beach Resort & Club is looking for a Pastry Cook IV to join the Culinary Team! Located in the beautiful coastal town of Dana ..
Description**Seasonal role to run through until October 2022**A Cook II is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability.What will ..
Job Summary Explore Our Very Big WorldWhen you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer ..
Job Information Marriott Sous Chef in Newport Beach California Job Number 22216748 Job Category Food and Beverage & Culinary Location VEA Newport Beach A Marriott Resort & Spa, 900 Newport Center ..
PRIMARY DUTIES AND RESPONSIBILITIES The Cook projects an image of professionalism in communication, appearance and conduct. Displays and practices a work-style that reflects the mission, vision and values of the department ..
Essential Functions: Sets up and stocks stations with necessary supplies Prepares food for service including but not limited to chopping vegetables, butchering meat, and preparing sauces. Cooks menu items in conjunction ..
A Pastry Cook is responsible for creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel's continuing effort to deliver outstanding guest ..
u003cpu003eu003cspanu003eFounded in 1965, Telecare is a rapidly growing mental health care company dedicated to making a difference for our clients, the community, and our employees. We offer an array of mental ..
A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. What will I be ..
Additional Information Evening Shift, Full -time Job Number 23026892 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Laguna Niguel, One Ritz Carlton Drive, Dana Point, California, United States Schedule ..
Additional Information Full-time Job Number 23026895 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Laguna Niguel, One Ritz Carlton Drive, Dana Point, California, United States Schedule Full-Time Located Remotely? ..
