THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Chef Consultancy Start Up Need a new website to showcase my new chef consultancy company. Looking to showcase past work and projects while building new partnerships and business opportunities. The website ..
OverviewnThe people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, ..
Almondine Bakery is an authentic French Bakery located in Dumbo, Brooklyn. Over 18 years we provide the neighborhood and the countless visitors with the top-quality French food, bread and pastries. Almondine ..
DescriptionThe Asian Fine Dining Room Chef is responsible for all aspects of the Asian fine dining kitchen. Responsibilities include menu planning, establishing and following proven recipes, flavor profiles and eye appealing ..
Bluestone Cook Category: CADI Dining Services Subscribe: Department: Bluestone Locations: Delhi, NY Posted: Feb 15, 2023 Closes: Open Until Filled Type: Hourly Position ID: 159115 Share About SUNY Delhi: The College ..
Directs all phases of food production for a designated facility to ensure quality, cost effectiveness, and compliance with regulatory standards. Manages retail dining, catering, and special events requiring food services. Supervises, ..
The Millennium Hilton NY One Un Plaza is seeking a Security Manager to lead the Security team. The ideal candidate would have 2-3 years of security management experience within a union ..
The recently reopened Hilton New York Time Square is looking for their next Cook to join the Food and Beverage Team. Set in the heart of Times Square, our hotel soars ..
Description Title: Prep Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the overall ..
Job Overview We are seeking a Chef for a contract position in Macroom - 4 days and 39 hours per week. The working hours will be 08:00 to 18:15. Working days ..
The Opportunity Delaware North's Patina Restaurant Group is searching for an experienced and talented Sous Chef to join our team atHudson Yards in New York, New York. In this role, you ..
... career and becoming a Sous Chef? At Delaware North Chefs are ... opportunity to become a top chef and run your own venue, ... tools to become a Sous..
A Cafeteria Cook is responsible for preparing and cooking all food items for the team member cafeteria in accordance with recipes and established standards in the hotel's effort to deliver outstanding ..
Job Information Hilton Restaurant Cook - Tempo by Hilton New York Times Square in New York New York Hilton’s newest lifestyle brand to premiere with opening of Tempo by Hilton Times ..
Job Information Hilton Kitchen Manager - Tempo by Hilton New York Times Square in New York New York Hilton’s newest lifestyle brand to premiere with opening of Tempo by Hilton Times ..
Contact Agency Children & Family Services, Office of Title Cook Occupational Category Skilled Craft, Apprenticeship, Maintenance Salary Grade 11 Bargaining Unit ISU - Institutional Services Unit (CSEA) Salary Range From $21.53 ..
The stunning Forbes 4-Star Conrad New York Downtown is looking for a Housekeeping Manager to join their team! Stay inspired and join the pinnacle of luxury in the heart of Lower ..
DescriptionPosition Overview:The Sous Chef is responsible for assisting the Restaurant Chef in operating a clean, safe kitchen and dish room facilities while meeting or exceeding food quality and speed of service ..
... a private dining room.nThe Executive Chef will create a culinary program ... popularity and business performance.nThe Executive Chef manages the daily operations of ... and food quality. The Executive..
Job Information Hilton Cook I (Temporary) - Conrad New York Midtown in New York New York Ourrecently renovatedluxury hotelin New York, Conrad New York Midtown , is seeking a Cook I ..
Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the ..