THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Job DescriptionAssists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned. Leads and develops Team Members. All ..
... years experience as a sous chef, chef or kitchen manager. Detailed job description, including responsibilities, ... test recipes Operate computer system, purchasing guides, receipt log, chefs daily ... all..
Kitchen Manager: Responsible for all aspects of managing the main kitchen, banquet operation, employee cafeteria, stewarding operation and kitchen personnel. In addition, the Kitchen Manager must ensure the quality preparation of ..
