THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
Supports PDF, DOC, DOCX, TXT, XLS, WPD, HTM, HTML files up to 5 MB
OverviewnThe people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, ..
– [Full-Time] - Campus Dining Services is seeking a Chef Manager, responsible for the overall operation of the Campus Eatery including food purchases, production, storage, cleanliness, and product presentation; accurately completes ..
Company: Elior North America Position: Chef Manager (Req #: 6953259) Department: Food Service Management Status: Full Time Shift: Salaried Minimum education: High School/Secondary School Diploma or GED EEO code: 1.2. First/Mid ..
... applications for a Culinary Production Manager I to oversee scheduling, procurement ... system. The Food Zoo production manager will report to the executive ... report to the executive sous..
Job Information Hilton Garde Manger Chef - The Roosevelt New Orleans, A Waldorf Astoria in New Orleans Louisiana The iconic Waldorf Astoria property in New Orleans, The Roosevelt , is seeking ..
Job Number 23028196 Job Category Food and Beverage & Culinary Location W Nashville, 300 12th Avenue South, Nashville, Tennessee, United States Schedule Full-Time Located Remotely? N Relocation? N Position Type Management ..
... versatile, accomplished and energetic Culinary Manager (In Training) with a solid ... as facility maintenance.nnJob SummarynThe Culinary Manager (In Training) assists the director ... and nutrition services. The culinary..
... for a talented, and flexible Chef Tournant ! It’s an exciting ... directly to the Executive Sous Chef of the hotel. This is ... a great opportunity for a..
Job SummaryAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor ..
Bring your talents to the table in a creative, dynamic atmosphere, with teammates that share the same passion for hospitality! We offer amazing benefits such as FREE parking and meals, worldwide ..
The Embassy Suites by Hilton South Bend at Notre Dame, boasting 10,000 square feet of banquet space and 164 guest rooms located in the vibrant Eddy Street Commons directly across the ..
The stunning Forbes 4-Star Conrad New York Downtown is looking for a Housekeeping Manager to join their team! Stay inspired and join the pinnacle of luxury in the heart of Lower ..
Company: Elior North America Position: Chef Manager (Req #: 6973399) Department: Food Service Management Status: Full Time Shift: Salaried Minimum education: High School/Secondary School Diploma or GED EEO code: 1.2. First/Mid ..
Job Information Hilton Kitchen Manager - Tempo by Hilton New ... in the opening as Kitchen Manager Designed by WATG and Mancini ... be doing? As a Kitchen Manager, you..
... applications for a Culinary Services Manager II to oversee Monte’s Den ... and Golf Course activities. The manager will also conduct performance reviews ... cost management, food cost management,..
The iconic Hotel del Coronado is looking for a Chef de Cuisine to join the Culinary Team! Join one of the last surviving wooden Victorian beach resorts in the world and ..
Culinary General Manager (Responsible for 3 locations - ... the role: The Culinary General Manager is responsible for overseeing all ... be working with management on purchasing, inventory, customer service,..
Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a ..
Kitchen Manager: Responsible for all aspects of managing the main kitchen, banquet operation, employee cafeteria, stewarding operation and kitchen personnel. In addition, the Kitchen Manager must ensure the quality preparation of ..
