THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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:text,ActualValueFromSolar:null},{QuestionName:Job Description,AnswerValue:u003cpu003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003culu003eu003cliu003eCulinary degree preferred.u003c/liu003eu003cliu003eOne year line experience in a high-volume kitchen.u003c/liu003eu003cliu003eOne year experience in kitchen operations and execution.u003c/liu003eu003cliu003eCertified as a ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training (ServSafe or ..
... Services Supervisor II – Sous Chef The Sous Chef in the Food Zoo is ... reports to the Executive Sous Chef for Residential Dining. The Sous ... for Residential..
Campus Dining invites applications for a rare opportunity in working in multiple Campus Dining operations. We are offering the ideal part-time position, which will work around your schedule. This permanent-part-time position ..
... campus golf course. The Sous Chef in the Food Zoo reports ... reports to the Executive Sous Chef for Residential Dining. The Sous ... for Residential Dining. The Sous..
Campus Dining is posting a great full-time position. This employee will be assigned to the Food Zoo with a full benefit package. During break periods they may be assigned work in ..
... Dining invites applications for a Chef De Cuisine to oversee the ... incumbent will assist the Executive Chef, who they will report to, ... and concept start up. The..
... reports to the Food Court Manager and will supervise student workers ... but may assist the unit manager by providing feedback concerning these ... expect to have time off..
... applications for a Culinary Production Manager I to oversee scheduling, procurement ... system. The Food Zoo production manager will report to the executive ... report to the executive sous..
Staff Vacancy Announcement Campus Dining is posting a great full-time position as a Culinary Professional . This employee will be assigned to the Food Court with a full benefit package. During ..
... invites applications for a Sous Chef (Culinary Services Supervisor II) to ... the absence of the Production Manager and Chef De Cuisine, the Sous Chef will order food and..
,AnswerValue:u003cpu003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003culu003eu003cliu003eCulinary degree preferred.u003c/liu003eu003cliu003eOne year line experience in a high-volume kitchen.u003c/liu003eu003cliu003eOne year experience in kitchen operations and execution.u003c/liu003eu003cliu003eCertified as a ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training (ServSafe or equivalent).u003c/liu003eu003cliu003eCompleted ..