THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Job DescriptionAssists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned. Leads and develops Team Members. All ..
... Elior North America Position: Sous Chef - Dining Events (Req #: ... (Req #: 6959833) Department: BOH Manager Status: Full Time Shift: Salaried ... the guidance of the Executive..
... the Senior Food & Beverage Manager, responsible for the overall direction ... the Senior Food & Beverage Manager.•Plans and prepares work schedules and ... beverages and paper goods on..
Job SummaryAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor ..
Sous Chef/Ast Kitchen Manager Silverspot Cinemas • Brookfield WI ... $64,800 to $69,600) ASSISTANT KITCHEN MANAGER - GENERAL SUMMARY Cinema is ... passionate, and flexible Assistant Kitchen Manager/Sous Chef. This..
... Kindred at Home RN Case Manager, Home Health (coverage counties: Miller, ... a Home Health RN Case Manager , you will: Provide admission, ... as directed by the Clinical..
Job Information Tyson Foods Sous Chef in Springdale Arkansas Job Details: ... offers relocation assistance The Sous Chef is fully accountable to manage ... be accomplished independent of the Chef...
Exciting opportunity for a talented Chef & B in the Santa Monica market who can appreciate representing an upscale, luxurious hotel.In the heart of Santa Monica, just a short walk from ..
Supervisory ResponsibilitiesDirectly or indirectly supervises associates and/or supervisors. Carries out supervisory responsibilities in accordance with the organization's policies, procedures and applicable laws. Responsibilities include but are not limited to: interviewing, hiring, ..
Additional Information Relocation Available Job Number 23011038 Job Category Food and Beverage & Culinary Location The Westin Hilton Head Island Resort & Spa, Two Grasslawn Avenue, Hilton Head Island, South Carolina, ..
... years experience as a sous chef, chef or kitchen manager. Detailed job description, including responsibilities, ... all storage areas Assist Executive Chef with training programs for kitchen ... for..
Job SummaryWorks closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each workday as is necessary to complete ..
Kitchen Manager: Responsible for all aspects of managing the main kitchen, banquet operation, employee cafeteria, stewarding operation and kitchen personnel. In addition, the Kitchen Manager must ensure the quality preparation of ..
... versatile, accomplished and energetic Culinary Manager (In Training) with a solid ... as facility maintenance.nnJob SummarynThe Culinary Manager (In Training) assists the director ... and nutrition services. The culinary..
... campus golf course. The Sous Chef in the Food Zoo reports ... reports to the Executive Sous Chef for Residential Dining. The Sous ... for Residential Dining. The Sous..
Come Join the Waterford Hotel Group Team!!Waterford Hotel Group is continuously looking to meet the best and brightest talent that the hospitality industry has to offer. Waterford is dedicated to the ..
nnnnOverviewnnnnOpportunity: Sous ChefnAssist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards.nPotential Career PathnExecutive Sous Chef ..