THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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... prepared to interview with a manager on the spot! Blanco Taco’s ... cooking methods, quality standards and kitchen practices Cook a variety of ... and a variety of other..
Job SummaryPrepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and ..
... direct supervision of the Pastry Chef, prepares bakery and pastry goods ... all areas of their assigned venue/outlet/kitchen are taken care of and ... Skills, and Certifications:• Knowledge of..
... SummaryWorks closely with the Executive Chef to plan and direct food ... the restaurant's overall vision.nTrains the kitchen staff to adhere to restaurant ... directs the work of the..
Summary of Position:The Aunt Chilada’s Line Cook is responsible for maintaining and setting up the food production line in accordance to standards, prepares food as ordered by guest in a timely ..
DescriptionnnNot only will you be part of a rock-star team, but you'll get to be part of a company that earned the 16th spot on Fortunes 100 Best Companies to Work ..
DescriptionPosition Summary:Under direct supervision of the Senior Food & Beverage Manager, responsible for the overall direction of all restaurant operations. Must have extensive knowledge of Title 4 (Arizona liquor law). Works ..