THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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... “line” experience in a high-volume kitchen.u003c/liu003eu003cliu003eOne year experience in kitchen operations and execution.u003c/liu003eu003cliu003eCertified as a ... ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training (ServSafe or equivalent).u003c/liu003eu003cliu003eCompleted ... knowledge..
nnnnOverviewnnnnOpportunity: Sous ChefnAssist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established ... operations in accordance with established food quality, guest service..
Kitchen Manager: Responsible for all aspects of ... aspects of managing the main kitchen, banquet operation, employee cafeteria, stewarding ... employee cafeteria, stewarding operation and kitchen personnel. In addition, the..