THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
Supports PDF, DOC, DOCX, TXT, XLS, WPD, HTM, HTML files up to 5 MB
... ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training (ServSafe or equivalent).u003c/liu003eu003cliu003eCompleted ... knowledge and trends of the food service industry.u003c/liu003eu003c/ulu003eu003cpu003eu003cstrongu003e u003c/strongu003eu003c/pu003eu003cpu003eu003cstrongu003eESSENTIAL KITCHEN FUNCTIONSu003c/strongu003eu003c/pu003eu003culu003eu003cliu003eValidate ... to recipes to ensure consistent..
... ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training (ServSafe or equivalent).u003c/liu003eu003cliu003eCompleted ... knowledge and trends of the food service industry.u003c/liu003eu003c/ulu003eu003cp dir=ltr\u003eu003cstrongu003eu0026nbsp;u003c/strongu003eu003c/pu003eu003cp dir=ltr\u003eu003cstrongu003eESSENTIAL KITCHEN ... to recipes to ensure consistent..
... of guests every day through food, facilities, and uniform services in ... and Twitter.nDescriptionnESSENTIAL FUNCTIONS:n nAs the Chef Manager, you will be the lead ... all related culinary activities;n..
**Summary of Experience** Savory and Pastry - 2 years Current local health and safety certifications Savory and Pastry Degree Preferred _Starbucks and its brands are an equal opportunity employer of all ..
Job Information Hilton Kitchen Manager - Tempo by Hilton New ... in the opening as Kitchen Manager Designed by WATG and Mancini ... be doing? As a Kitchen Manager, you..
... is looking for a Housekeeping Manager to join their team! Stay ... of banquet space, and 3 food and beverage outlets. This includes a 3-meal ... I be doing?..
Entry Level Accounting Manager - USTA - Billie Jean King National Tennis CenterrnrnIDEAL OPPORTUNITY FOR RECENT ACCOUNTING OR FINANCE GRADUATErnrnSALARY: $60,000 to $70,000/annualrnrnDetailed Responsibilitiesrnrnrn* Maintains accurate and efficient filing of financial ..
... an entrepreneurial focus. Within the Food and Beverage department, an array of dining ... a private dining room.nThe Executive Chef will create a culinary program ... popularity and business..