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Job SummaryWorks closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each workday as is necessary to complete ..
Job Information Marriott Director of Food and Beverage in San Diego California Job Number 23026047 Job Category Food and Beverage & Culinary Location Marriott Marquis San Diego Marina, 333 West Harbor ..
... looking for a Banquet Sous Chef to join the Culinary Team! ... will assist the Executive Banquet Chef in overseeing all banquet culinary ... ideal candidate will be a..
... Coronado is looking for a Chef Task Force to join the ... At least 2-3 years of Chef de Cuisine experience in a ... experience in a forward focused,..
The iconic Hotel del Coronado is looking for a Chef de Cuisine to join the Culinary Team! Join one of the last surviving wooden Victorian beach resorts in the world and ..
... for a talented, and flexible Chef Tournant ! It’s an exciting ... directly to the Executive Sous Chef of the hotel. This is ... a great opportunity for a..