THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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:text,ActualValueFromSolar:null},{QuestionName:Job Description,AnswerValue:u003cp dir=ltr\u003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003cul dir=ltr\u003eu003cliu003eCulinary degree preferred.u003c/liu003eu003cliu003eOne year “line” experience in a high-volume kitchen.u003c/liu003eu003cliu003eOne year experience in kitchen operations and execution.u003c/liu003eu003cliu003eCertified as a ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training ..
Job SummaryManages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head, directs and works with the food and beverage/culinary ..
Exciting opportunity for a talented Chef & B in the Santa Monica market who can appreciate representing an upscale, luxurious hotel.In the heart of Santa Monica, just a short walk from ..
... us as a Senior Sous Chef and be a part of ... dining all in partnership with Chef Jose Andres' award-wining restaurant group, ... role, you will assist the..
Pay Rate: $16.00 Lucrative Signing Bonus Full Time with benefits/Healthcare Insurance covered at 90% JOB SUMMARY Prepares and produces nutritious, wellbalanced meals in accordance with current applicable federal, state and local ..
McDonald's Restaurant, Located in Hope, Chilliwack and Abbotsford, BC is looking to hire Full time & Permanent Bakers. The person should have some high school education would be an asset. Training ..
... is looking for a Sous Chef to help oversee food production ... report directly to the Executive Chef of Restaurants and oversee a ... I be doing? As Sous..
... is seeking a dynamic Executive Chef . The property boasts almost ... Torrey Pines (https://www.hilton.com/en/hotels/santphh-hilton-la-jolla-torrey-pines/) An Executive Chef is responsible for directing and ... I be doing? As Executive..
A Sous Chef is responsible for assisting with ... I be doing? As Sous Chef, you would be responsible for ... financial profitability. Specifically, a Sous Chef would be responsible..
Pay Range: $15.50 - $18.00 AM Shift. Welcome Bonus: $5,000 Acacia Creek Retirement Community, located on the hills above Union City, is looking for a Cook II to join our team ..
,AnswerValue:u003cspan style=font-size:11pt\u003eu003cspan style=font-family:Calibri,sans-serif\u003eu003cspan arial=\ style=font-family:\u003eRestaurants Unlimited is currently looking for a Concept Executive Chef to manage and develop culinary standards and recipes for several well known west coast restaurant brands including ..
Job Information Marriott Director of Food and Beverage in San Diego California Job Number 23026047 Job Category Food and Beverage & Culinary Location Marriott Marquis San Diego Marina, 333 West Harbor ..