THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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... safety training (ServSafe or equivalent).u003c/liu003eu003cliu003eCompleted Allergen training.u003c/liu003eu003cliu003eProficiency in MS Suite.u003c/liu003eu003cliu003eDemonstrated ability ... as designated by the General Manager, or Senior Manager - Dine-In Theatres (where applicable).u003c/liu003eu003c/ulu003eu003cp ... dir=ltr\u003eu003cliu003eProvided by..
,AnswerValue:u003cp dir=ltr\u003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003cul dir=ltr\u003eu003cliu003eCulinary degree preferred.u003c/liu003eu003cliu003eOne year “line” experience in a high-volume kitchen.u003c/liu003eu003cliu003eOne year experience in kitchen operations and execution.u003c/liu003eu003cliu003eCertified as a ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training (ServSafe ..