THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
Supports PDF, DOC, DOCX, TXT, XLS, WPD, HTM, HTML files up to 5 MB
Save Refer friends Job description Commute time Overview: Blanco Taco's & Tequila encourages walk in applicants Monday - Thursday from 2:00pm - 4:00pm. Stop by with your resume (or just fill ..
Job SummaryPrepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and ..
DescriptionPosition Summary:Under direct supervision of the Pastry Chef, prepares bakery and pastry goods sheet for the assigned area. Delegating tasks/jobs to prep cooks, pastry cooks. Firm understanding of menus or prep ..
DescriptionnnNot only will you be part of a rock-star team, but you'll get to be part of a company that earned the 16th spot on Fortunes 100 Best Companies to Work ..
Job SummaryWorks closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each workday as is necessary to complete ..
Job Number 23021935 Job Category Food and Beverage & Culinary Location Sheraton Desert Oasis Villas Scottsdale, 17700 Hayden Road, Scottsdale, Arizona, United States Schedule Full-Time Located Remotely? N Relocation? N Position ..
Job SummaryPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food ..
Summary of Position:The Aunt Chilada’s Line Cook is responsible for maintaining and setting up the food production line in accordance to standards, prepares food as ordered by guest in a timely ..
Job SummaryAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.Candidate Profile Education And ..
DescriptionPosition Summary:Under direct supervision of the Senior Food & Beverage Manager, responsible for the overall direction of all restaurant operations. Must have extensive knowledge of Title 4 (Arizona liquor law). Works ..
