Chef Jobs in Coronado

Job SummaryExplore Our Very Big WorldWhen you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer..

The Opportunity Delaware North Sportsservice is searching for a skilled Sous Chef to join our team at Petco Park in San Diego, California. As Sous Chef, you will successfully manage..

Job SummaryWorks closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each workday as is necessary to..

A Cook II is responsible for preparing all food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. A valid Food Handler's card is required..

The iconic Hotel del Coronado is looking for a Chef de Cuisine to join the Culinary Team! Join one of the last surviving wooden Victorian beach resorts in the world..

Hilton San Diego Bayfront is hiring a Pastry Lead Cook to join their culinary team! If you are ready to launch your career with Hilton San Diego Bayfront, then this..

The Hilton San Diego Bayfront is looking for their next talented Cook III. What will I be doing? As a Cook III, you would be responsible for preparing, maintaining and..

Description Title: Prep Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the..

The iconic Hotel del Coronado is looking for a Banquet Sous Chef to join the Culinary Team! Join one of the last surviving wooden Victorian beach resorts in the world..

Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and..

The stunning and newly renovated Hilton San Diego Bayfront is looking for a Sous Chef to help oversee food production for the various outlets inclusive of Odysea and The Cannery..

DescriptionJamul Casino is looking for a FUN, friendly and positive leader to join our Food & Beverage team!We are San Diego's Closest Casino and offer excellent team member benefits like:nCompetitive..

Description Title: Prep Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the..

Job Information Marriott Director of Food and Beverage in San Diego California Job Number 23026047 Job Category Food and Beverage & Culinary Location Marriott Marquis San Diego Marina, 333 West..

DescriptionJamul Casino is looking for a FUN, friendly and positive leader to join our Food & Beverage team!We are San Diego's Closest Casino and offer excellent team member benefits like:nCompetitive..

A Cook II is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. A valid Food Handler's Card is required..

A Cook II is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a..

Description Title: Prep Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the..

Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and..

A Cook II is responsible for preparing all food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. A valid Food Handler's card is required..

The iconic Hotel del Coronado is looking for a Chef Task Force to join the leadership team! Joinone of the last surviving wooden Victorian beach resorts in the world and..

The iconic Hotel del Coronado is looking for a talented, and flexible Chef Tournant ! It’s an exciting time to join the resort with a recently completed $200M renovation project..

A Cook II is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a..