THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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McDonald's Restaurant, Located in Hope, Chilliwack and Abbotsford, BC is looking to hire Full time & Permanent Bakers. The person should have some high school education would be an asset...
Curry Sensation Restaurant Inc dba Curry Lounge is Hiring Executive Chef Company Profile: Curry Sensation Restaurant Inc dba Curry Lounge is an Indian restaurant which serves ethnic Indian Cuisine. The..
Job Description Assistant Cook-During assigned shift, the Assistant Cook will assist the cooks in all hot and cold food preps and plating. Work in cooperation with Sous Chef, Chef, Lead..
Do youlove cookingand are looking to add experience to grow your career? Embassy Suites by Hilton Sacramento Riverfront Promenade is hiring a line cook . Do what you love, be..
Cook by 2651240 Ontario Ltd. Job details Location Georgetown, ON L7G 4A8 Salary 16.00 hourly 40 hours per Week Terms of employment Permanent employment Full time Shift Start date Starts..
Chef De Cuisine by Keystone Alley Cafe Ltd. Job details Location: Stratford, ON N5A 3L8 Salary $19.00 / hour Vacancies: 1 vacancy Employment groups: Youth, Indigenous people, Newcomers to Canada..
Permanent Position: Cook Positions: 4 Wage Rate: $17.00 per hour for 37.50 hours per week, Overtime after 40 hours. Job Type: Full-Time, Permanent, Early Morning, Morning, Day, Evening, Overtime, Weekend..
Do you want to bring your career to a new level of achievement and excellence with a company that has been in the hospitality business for over 37 years? Cask..
The iconic Hotel del Coronado is looking for a Chef de Cuisine to join the Culinary Team! Join one of the last surviving wooden Victorian beach resorts in the world..
A Cook II is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a..
Job Description Cook-During assigned shift, general coordination of the lunch, dinner and graveyard crew kitchen staff. Work in cooperation with Chef, Sous Chef, Lead Cook and F&B Lead Person to..
A Cook II is responsible for preparing all food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. A valid Food Handler's card is required..
The Hilton Oakland Airport is looking for an On-Call Cook to join their team and assist in the event a cook is required to assist - this is a Restaurant-kitchen..
About this job Find your commute The Opportunity Delaware North's Patina Restaurant Group is hiring a full-time Grill Cook to join our team at Nick and Stef's in Los Angeles,..
Prepares, seasons and cooks short order food for cafeteria customers. **Required qualifications:** Coursework/Training: Training in institutional food preparation National Food Handler Card - State County City Authority upon hire California..
The iconic Hotel del Coronado is looking for a talented, and flexible Chef Tournant ! It’s an exciting time to join the resort with a recently completed $200M renovation project..
“Chef” “Cook, Chinese Specialty: Prepare & cook Chinese style dishes. Marinate, spice , braised abalone. 2 years experience required...
Job Information Hilton Cook I (Full-Time) - Waldorf Astoria Monarch Beach Resort in Dana Point California Join us in Orange County, California and live in one of the nation's top..
Join us as a Senior Sous Chef and be a part of the newest luxury hotel in downtown LA, Conrad Los Angeles (https://www.hilton.com/en/hotels/laxavci-conrad-los-angeles/?SEO_id=GMB-AMER-CI-LAXAVCI&y_source=1_Mjc5OTc5MTMtNzE1LWxvY2F0aW9uLndlYnNpdGU=) ! As part of the highly anticipated..
The iconic Hotel del Coronado is looking for a Chef Task Force to join the leadership team! Joinone of the last surviving wooden Victorian beach resorts in the world and..
Position available: Cook Qualification: - Completion of secondary school is required. - Several years of commercial cooking experience (2 3 years) or, completion of college or other program in cooking..
A Pastry Cook is responsible for creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel's continuing effort to deliver outstanding..