Kitchen Supervisor - Hilton Fort Lauderdale Marina

Profile

We are looking for a talented Kitchen Supervisor to join the culinary team at Hilton Fort Lauderdale Marina!

The ideal candidate will have a minimum of 1 year previous supervisory experience, a hand-on approach to training and leadership, dynamic background in both a la carte and buffet service, effective communication skills with both internal and external clients and good administrative skills (ordering, planning etc).

Here are some perks you can enjoy when joining our team

• Access to your pay when you need it through DailyPay

• Career growth & development

• The Go Hilton travel discount program

• Competitive wellness benefits

• Team Member Resource Groups

• Recognition and rewards programs

• And so much more

What will I be doing?

As a Kitchen Supervisor, you would be responsible for assisting and participating in daily culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

Oversee preparation of food in all areas during assigned shift

Prepare fish and meats

Assist and support kitchen team members

Set up daily specials and happy hour food

Visually inspect food quality and presentation

Ensure compliance with federal, state, local and company health, safety, sanitation and alcohol awareness standards

Ensure compliance with federal, state, local and company food handling and food storage procedures

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

Hospitality - We're passionate about delivering exceptional guest experiences.

Integrity - We do the right thing, all the time.

Leadership - We're leaders in our industry and in our communities.

Teamwork - We're team players in everything we do.

Ownership - We're the owners of our actions and decisions.

Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

Quality

Productivity

Dependability

Customer Focus

Adaptability

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands (http://jobs.hiltonworldwide.com/our-brands/index.php) . Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!

Job: Bars and Restaurants

Title: Kitchen Supervisor - Hilton Fort Lauderdale Marina

Location: null

Requisition ID: HOT09HIO

EOE/AA/Disabled/Veterans

Company info

Hilton Worldwide
Website : http://www.hiltonworldwide.com